This green bean recipe from chef Alex Patout of Landry’s restaurant in New Iberia, Louisiana, gets plenty of flavor from bacon and onions.
Lifestyle: Entertaining, Budget
Season: Fall, Winter
Type os dish: Side Dish, Side Dish, Dinner
Holidays & Occasions: Mardi Gras, New Year’s, Thanksgiving, Christmas
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium, High Fiber