These crispy chicken “wings,” made with boneless, skinless chicken breast tenders, stay crispy with only a light coating of oil—no deep-frying needed. Serve as an appetizer or try them for dinner.
Lifestyle: Budget, Comfort Foods, Entertaining, Kid-Friendly
Season: Spring, Summer, Fall, Winter, All Seasons
Type os dish: Appetizer, Main Dish, Dinner
Holidays & Occasions: Halloween, New Year’s, Super Bowl