Louisiana Catfish with Okra & Corn

Louisiana Catfish with Okra & Corn
Publish Date: 
Sat, 10/01/2016 - 00:00

Purchased Cajun or Creole seasoning flavors both the catfish and vegetables in this 30-minute dinner. This dish is best with fresh vegetables, but we were pleasantly surprised at how well it turned out with frozen okra and corn.
Cuisine: American
Lifestyle: Budget, Quick (under 30 minutes)
Season: Spring, Summer, Fall, Winter, All Seasons
Type os dish: Main Dish, Main Dish, Dinner
Holidays & Occasions: Mardi Gras
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium, High Potassium