Arctic Char on a Bed of Kale

A
Publish Date: 
Sat, 10/01/2016 - 00:00

Arctic char, related to salmon and trout, is sustainably farmed, making it a “best choice” for the environment. It has a mild flavor and cooks up quickly. We like the taste and texture of lacinato (aka dinosaur) kale in this dish.
Cuisine: American
Lifestyle: Entertaining, Quick (under 30 minutes)
Season: Spring, Summer, Fall, Winter, All Seasons
Type os dish: Main Dish, Main Dish, Dinner
Holidays & Occasions: New Year’s, Birthday
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium, High Calcium, High Potassium