Brining enhances flavor and renders pork chops moist and juicy. While the chops brine, prepare the pickled onions and the raspberry sauce. The thick flavorful sauce, rich pork chops and pickled onions all come together in an explosion of flavors and textures.
Season: Summer, Fall, Spring
Type os dish: Main Dish, Dinner
Holidays & Occasions: Memorial Day, Father’s Day, Labor Day, July 4th
Diets: Heart Healthy, Low Calorie, Low Saturated Fat, Lower Sodium, High Fiber, High Potassium