Honey-Soy Broiled Salmon

H
Publish Date: 
Sat, 10/01/2016 - 00:00

A sweet, tangy and salty mixture of soy sauce, rice vinegar and honey does double-duty as marinade and sauce. Toasted sesame seeds provide a nutty and attractive accent.
Cuisine: Asian
Season: Spring, Summer, Fall, Winter, All Seasons
Type os dish: Main Dish, Dinner, Lunch
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium