Making apple butter in the oven, rather than on the stovetop, produces a delectable spread with a distinctive caramelized flavor. This is a healthful alternative to commercial varieties, which usually contain added sugars.
Season: Fall, Winter
Type os dish: Sauces & Gravies, Breakfast & Brunch, Snack
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat