Cucumber Raita

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Publish Date: 
Sat, 10/01/2016 - 00:00

Raita is cucumber-yogurt sauce used in Indian cuisine as a cooling balance for spicy dishes. Try it with curries or as a condiment for grilled meat or poultry.
Cuisine: Asian, Indian
Lifestyle: Quick (under 30 minutes)
Season: Spring, Summer, Fall, Winter, All Seasons
Type os dish: Sauces & Gravies, Dinner
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat