Grilled Tuna, Orange & Jícama Salad with Red Onion Dressing

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Publish Date: 
Sat, 10/01/2016 - 00:00

This dinner salad is anything but ordinary. Crunchy jícama, sweet oranges, grilled tuna and a Mexican-inspired dressing combine to really fire up your taste buds.
Cuisine: American
Season: Spring, Summer, Fall
Type os dish: Main Dish, Salad, Main Dish, Dinner
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium, High Fiber, High Potassium