Hi, I'm Jessie. I'm here in the EatingWell Test Kitchen, and I'm going to show you how to make an instant appetizer that's healthy too. It's Shrimp-Pepper Poppers. All you need is a couple of easy, store-bought ingredients. Start with melba toasts, spread them with a little bit of reduced-fat cream cheese, top it with an already-cooked tiny little shrimp, a little pepper jelly right on top. Voilà! You're done. Delicious.