Roasted Corn with Basil-Shallot Vinaigrette

Publish Date: 
Sat, 10/01/2016 - 00:00

A simple combination—roasted corn with a basil vinaigrette—has a fresh flavor that is pure summer.
Cuisine: American
Season: Summer, Fall
Type os dish: Side Dish, Dinner
Holidays & Occasions: Father’s Day, July 4th, Labor Day
Diets: Heart Healthy, Low Calorie, Low Cholesterol, Low Saturated Fat, Lower Sodium, High Fiber